Nerida Abbott Deganis PhD
Sommelier con attestazione federale svizzera
Wine is fun
Learning to re-use our sense of taste and smell adds to our enjoyment of life....
Learn these skills whilst enhancing your knowledge about the vast world of wine in six fun and enjoyable lessons or create your own wine course depending on your interests
Basic wine course
Week 1: Use your senses to analyse & enjoy wine
Week 2: Production of sparkling wine & taste champagne, cava, spumante
Week 3: How white wine is made with and without oak.
Week 4: Red wine production from rosé to heavy reds.
Week 5: Desert and cheese wine production & tasting
Week 6: Wine and food pairing - debunk the myths and learn the basic rules
Wine courses tailored to your interests
-
Organic/ Biodynamic wine - production & tasting
-
Women and Wine
-
History of Wine
-
Theme tasting by
-
style,
-
grape variety
-
country
-
Life is too short to drink bad wine
Corso introduttivo al vino
Scopri il tuo senso dell'olfatto e del gusto
Produzione di vino bianco
Produzione di Spumante/Champagne/Cava/ Prosecco
Produzione di rosso e rosato
Produzione di vino dolce
Servizio vino, conservazione e abbinamento al cibo
Costo : 300 Fr.- pp
compreso il cibo preparato per accompagnare ogni set di vino, note di degustazione e vino